Monday, October 15, 2018

Oregon Grille

After many visits to the Oregon Grille over the years, I was finally seated in the main dining room — the one with the mahogany booths, equestrian prints and piano player; the one I always looked at wistfully as I was steered by it. Previously, I was relegated to a side room at the Hunt Valley... ... #Dining #Baltimore #Steak
Filet Mignon with Porcini Mushroom Compound Butter "...My husband is the king of cooking steak. I say cooking steak, not necessarily grilling steak. Grilled steaks are great, but steaks cooked on the stove and finished in the oven are world’s apart better..." #Food #Recipe #Beef #FiletMignon #Porcini Read more at Yummy Everyday | Daily Paper
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