...Since that first revelatory bite, I've devoured them with relish and have experimented with all sorts of novel add-ins, but I keep coming back to their most simple, unadorned iteration. Bolstered by naught but cream, butter, and salt, this pared-down side might not sound like much to write home about, but don't let that dissuade you.... (From Popsugar.com)
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YummyEveryday | Daily Paper
The texture of the sweet potatoes indeed is like velvet. Exactly as it should be. I love these melting sweet potatoes so much. We’ve eaten them every which-way possible: as a side dish at dinner, on top of Buddha bowls for lunch, and with fried eggs for breakfast. Yes, they are that good. (from dessertfortwo.com)
#sweetpotato #pecan #sweets #recipe
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YummyEveryday | Daily Paper
12 Baked Potato Topping Ideas
You can never go wrong with a hot baked potato piled with melting butter sprinkled with a little salt and pepper. But sometimes you just need to get a little creative and take that baked...