Greg Engert of the Neighborhood Restaurant Group understands DC residents have food hall fatigue—which is why he and NRG are striving to make sure The Roost, their upcoming multi-bar, multi-restaurant concept in Capitol Hill, offers something a little different. Hence his plans for Shelter, a beer hall focusing on low ABV brews (all under 5 percent alcohol by volume). […]

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Source: https://www.washingtonian.com/2019/08/07/greg-engert-wants-to-make-day-drinking-easier-with-a-low-abv-beer-bar/?utm_source=rss&utm_medium=rss&utm_campaign=greg-engert-wants-to-make-day-drinking-easier-with-a-low-abv-beer-bar