Sunday, April 8
Artango Bar & Steakhouse, located in Lincoln Square, will celebrate National Empanada Day on Sunday, April 8. From 4-10 p.m., Chef Saul Roman will offer handmade baked turnovers served with chimichurri sauce for just $2 each (regularly $4). Dining guests may choose from beef, caprese, corn and cheese, or the special empanada of the day.
Pair your fare with Artango’s happy hour drink special, featuring an array of Latin libations (caipirinha; margarita; mojito) and select wines by the glass for $7, as well as a bevy of brews for $4, from 5-7 p.m.
For dining reservations, call 872-208-7441 or visit artangosteakhouse.com.