When chef Dave Beran announced last year that he was opening his first solo venture in Los Angeles, it seemed all of Chicago mourned the loss of one of its most decorated chefs. The 36-year-old spent 10 years working in Chicago with Grant Achatz and the Alinea Group, first at the three-Michelin…

from Food – Los Angeles Times
http://www.latimes.com/food/la-dd-dave-beran-20170605-story.html

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