Clifford Wright, food anthropologist and author of a 1997 SAVEUR story on Syria and its beloved artichokes, weighs in on the country once called the Paris of the Arab culinary world

Clifford Wright, food anthropologist and author of a 1997 SAVEUR story on Syria and its beloved artichokes, weighs in on the country once called the Paris of the Arab…

from SAVEUR
http://www.saveur.com/syria-then-and-now?dom=rss-default&src=syn

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