Here’s the recipe for the miraculous soufflé that Daisy Bonner prepared the day that her beloved president, Franklin D. Roosevelt, died. Bonner always served this dish with stuffed baked tomatoes, peas, plain lettuce salad with French dressing, Melba toast, and coffee.

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https://www.splendidtable.org/recipes/daisy-bonners-cheese-souffl

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