How it got to be October is anybody’s guess, and the fact that it’s often hotter in this town now than at the height of summer just means, I guess, that all those air-conditioned restaurants are that much more pleasant. More reasons to read about where to eat out!

This week, Jonathan Gold heads…

from Food – Los Angeles Times
http://www.latimes.com/food/la-dd-dining-newsletter-20161001-snap-story.html

LEAVE A REPLY