Rum is not the new whiskey. Rum is rum, and it is delicious — or at least it can be. Made from sugar cane and most often mixed with molasses, rum naturally has some sweetness to it. Some critics may characterize it as too sweet, but what often gives rum its cloying sweetness is actually a chaser,…

from Food – Los Angeles Times
http://www.latimes.com/food/la-dd-sipping-rum-20170612-story.html

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